This book details food customs, preparation techniques, and recipes from Italy, including lasagna, cheese and tomato pizza, and lemon granita.

A superstitious Brooklyn widow is ready to get married again. Only this time, she plans on doing it right - even if she has to say "yes" to a man she doesn't really love. When she unexpectedly falls in love with her fiancé's estranged brother Ronny, what happens next is a wonderful romantic complication.

Jimmy is a sweet little bunny who learns just how important tooth brushing is and how much fun it can be.

"They had met and married on perilously short acquaintance, she an American chef and food writer, he a Venetian banker. Now they were taking another audacious leap, unstitching their ties with exquisite Venice to live in a roughly renovated stable in Tuscany. Once again, it was love at first sight. Love for the timeless countryside and the ancient village of San Casciano dei Bagni, for the local vintage and the magnificent cooking, for the Tuscan...

Beginning in the summer of 1903, an insidious crime wave stirred New York City, then the entire country, into panic. The children of Italian immigrants were being kidnapped and dozens of innocent victims gunned down. Bombs tore apart tenement buildings. Judges, senators, Rockefellers, and society matrons were threatened with gruesome deaths. The perpetrators' only calling card: the symbol of a black hand. Standing between the American public and the...

For Rossella Rago, creator and host of Cooking with Nonna TV, Italian cooking was never just about the amazing food or Sunday dinner. It was also about family, community, and tradition. Rossella grew up cooking with her Nonna Romana every Sunday and on holidays, learning the traditional recipes of the Italian region of Puglia, like focaccia, braciole, zucchine alla poverella, and pizza rustica. Rossella invites Italian-American grandmothers (the unsung...

Cosimo di Rondó, a young Italian nobleman of the eighteenth century, rebels against his parents by climbing into the trees and remaining there for the rest of his life. He adapts efficiently to an existence in the forest canopy he hunts, sows crops, plays games with earth-bound friends, fights forest fires, solves engineering problems, and even manages to have love affairs. From his perch in the trees, Cosimo sees the Age of Enlightenment pass by...

What could be better than an authentic Italian dinner like this that takes only thirty minutes to prepare? Little Ciabatta Toasts with Ricotta and Salami Skillet Breaded Pork Chops with Rosemary Cherry Tomatoes with Leeks and Thyme Dried Figs in Red Wine From years of cooking in her Ciao Italia television kitchen, Mary Ann Esposito understands what many people with busy lives, as well as those just beginning to learn their way around the kitchen,...

Revenge, envy, and parent-child conflict mix with the rituals of Italian mob life in America. Includes fully restored film and the original and provocative Director's commentary.